Location: Woburn Forest Village - Bedfordshire
Hours of Work: Full Time
Salary/Hourly Rate: Circa £24,700 per annum
Contract Type: Flexible hours over a 4 - week period
Transport Provided: No
Closing date: 20 February 2018
We’re a thriving team passionate about working together to deliver excellence, all in a natural forest environment.
Join the UK’s number one short break destination. We are proud to have more than 7,000 team members across five Center Parcs Villages and Head Office, working to create memorable experiences for families in beautiful forest locations.
A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus and a generous sprinkling of excellent service. That’s the recipe for success in our Food and Beverage department.
Around each Village, the Food and Beverage department employs around 350 team members across nine different restaurants, cafés and bars, as well as a production kitchen. There’s also a further five concessionary units including well-known brands such as Bella Italia and Café Rouge. From American grills to authentic Indian cuisine, or for those wanting a relaxing drink after a busy day, there’s something to suit all appetites at Center Parcs.
ABOUT THE BENEFITS
ABOUT THE ROLE
We are looking for an Assistant Kitchen Manager / Senior Chef de Partie to join the Sports Café.
Responsibilities will include:
HOURS OF WORK
You will be contracted to work 160 hours per 4 week period on a flexible basis. This means that your hours and days of work could vary each week, but you will always receive at least your contracted hours each period.
You will be required to work a variety of shifts including daytime, evening, weekends and public/bank holidays on a rota basis.
Closing date: 20 February 2018 at 12 noon
Interviews to be held: Week commencing 26 February 2018
Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.