Location: Longford Forest - Ireland
Hours of Work: Full-Time
Salary/Hourly Rate: €29,400 per annum
Contract Type: Flexible hours over a 4 - week period
Transport Provided: No
Closing date: 24 September 2019
A short break at Center Parcs allows families to create their own experience, where they are free to do as much or as little as they like.
Set in hundreds of acres of beautiful forest, our new Center Parcs resort – Longford Forest - will welcome 250,000 guests each year, providing the very best facilities and activities and this is a unique opportunity to be involved from the start.
ABOUT THE ROLE
At Longford Forest, the Food and Beverage department will employ around 300 team members across 10 different restaurants, cafés and bars, as well as a production kitchen. We are looking to recruit an Assistant Kitchen Manager (Senior Chefs de Partie) to join our team.
You will assist with leading a kitchen brigade dedicated to providing a first class service and excellent food quality to our guests.
Responsibilities will include:
HOURS OF WORK
Working straight-shifts, you will be contracted to work 150 hours per 4 week period on a flexible basis, this means your days and hours of work could vary each week but you will always receive your contracted hours each period.
Your working hours will include some weekends, public/bank holidays and during Christmas and/or New Year on a rota basis, with a premium rate of pay for hours worked on a Sunday.
Center Parcs is a fantastic place to work and the benefits are as impressive as they are unique. Here are just a few:
If this sounds like your ideal job, and you’d like to be in at the start of something great, then we’d love to see your application.
Closing date: 24 September 2019 at 12 Noon
Interviews to be held: Week commencing 23 September 2019
Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.