Location: Longford Forest - Ireland
Hours of Work: Full-Time
Salary/Hourly Rate: €10.20 per hour rising to €11.13 per hour when trained
Contract Type: Flexible hours over a 4 - week period
Transport Provided: No
Closing date: 19 October 2021
Full and part-time hours available
Starting salary of €10.20 per hour, rising to €11.13 per hour once trained
Do you have an interest in cooking, like the idea of working in a busy kitchen and have a desire to progress?
We have a number of entry level Kitchen Assistant positions available, where no experience is required as we will provide full training to get you to the next level – with a pay increase when you have successfully completed your training.
The training programme is for 3 months (based on full-time hours), where you will have the opportunity to work in a variety of different kitchen environments; from grills and burgers in our American diner to fine Indian fusion cuisine. Upon successful completion of the training, you will continue in your role as a Kitchen Assistant with the opportunity to progress to the next level of the kitchen brigade as a Line Cook.
In addition to our great range of standard and unique benefits, you’ll also receive:
As a fast-track chef you will learn and progress from the ground floor up, helping with the preparation, cooking and presentation of food, working to the highest standards and in an environment that combines popular menus and quality food with the very best in service.
Duties will include:
You will be given all the training and support you need to succeed, from your Manager, our online learning portal and our external training provider ‘HIT’.
HOURS OF WORK
Working straight shifts, we have a range of full and part-time contracts available, working from 32 – 160 hours per 4-week period.
We have a range of shifts, including daytimes, evenings and weekends, so you must be flexible in terms of working hours but we will gladly discuss your requirements at interview stage.
Shifts can vary from 4 to 9 hours but are usually 7.5 hours long and will generally fall between 8am–11pm.
The ideal candidate will have a passion for food, have good communication skills, enjoy working as part of a team and have the desire to learn and develop.
No previous experience is required
ABOUT THE BENEFITS
Center Parcs is a fantastic place to work and the benefits are as impressive as they are unique. Here are just a few:
If this sounds like your ideal job, then we’d love to see your application.
Closing date: 19 October 2021 at 12 Noon
Interviews to be held: W/C 18 October 2021
Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.
Our colleagues work together to make sure guests have a memorable and safe short break. We are committed to ensuring a safe and secure environment for our teams. Throughout the pandemic Center Parcs have adapted in line with Government guidance and we are doing everything we can to ensure our colleagues feel safe at work by focusing on additional training, health and well-being, hygiene and PPE.