Location: The Runnymede on Thames
Contract Type: Full Time
Salary: £17,076.80 per annum, plus tips, service and excellent benefits
Specific Hours: n/a
We have an exciting new opportunity for a Pastry Chef in our kitchen. Our pastry team are responsible for the timely production and presentation of all pastries, desserts and confectionery items for our restaurants, lounge including afternoon tea and banqueting.
The successful candidate will have proven experience within a quality hotel(s) or restaurant(s), be passionate about pastry, enthusiastic, able to work in a team and have an eye for detail.
The position will include a mixture of shifts on a rotational basis including weekends.
The Runnymede on Thames is one of three contemporary, family owned hotels, each bespoke and individual and yet connected with shared values and purpose. We’ve recently set out a new people vision and plan, and we’re working hard in our hotels to deliver it. To ensure its success, we need you.
This bright and modern hotel boasts two enticing riverside restaurants, a buzzing lounge, a spa that puts the treat in treatments and a large conferencing centre with over 180 rooms.
Excellently located just off the M25 and near Egham train station, the hotel itself has a wonderful buzz, yet step outside and you’ll find peace and tranquillity directly on the banks of the River Thames.
Why join us?
Alongside the personal touches that come with working for a family run business, we also offer a range of benefits which include: