
Hours of Work: Variable
Location: Retallack Resort & Spa, Cornwall
Role: Kitchen
Salary: 13.00
Transport Provided: No
Accommodation: No
Closing Date: 20 February 2026
Location: Retallack Resort & Spa, Winnards Perch, St Columb, Cornwall, TR9 6DE
Hours of work: Seasonal Contract – Variable Hours
Salary: £13.00 per hour – Paid Weekly!
What we need in a nutshell
The Breakfast Chef is responsible for running a specific section of our kitchen, overseeing and supporting the preparation, cooking and presentation of food for the restaurant. They delegate duties to Chefs, and they must monitor to make sure food quality, presentation and safety standards are being adhered to, troubleshooting any issues that arise in their section.
You will be creating the finest dishes and work to the highest standards, sharing our passion for cooking and food.
Who are we?
We’re not your average holiday company. Our guests come to our UK resorts to experience a world away from their day-to-day. When they are with us, they play crazy games, enjoy show-stopping entertainment, and live in the moment. Our job is to surprise and delight them at every turn.
Retallack Resort & Spa | Cornwall | Away Resorts
Skills, experience and qualities you’ll need
What we can offer you
This is an exciting and varied role. We look after you with a great range of benefits including:
Our Promise to You
Holiday Heroes come with all sorts of different super-powers, and we welcome them all!
We embrace diversity, inclusion, and equal opportunities. From our investors to our teams, we love that everyone comes from different backgrounds, allowing us to grow and inspire each other. We’ll never accept any form of discrimination, and we’ll forever strive not just for our product to be unique but our people too. After all, wouldn’t it be boring if we were all the same? In short, we want you to bring your whole self to work!
Good Luck!